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Cajun - Louisiana Spice Mix & Seasoning Blend - Grilled or Pan Fried Cajun Chicken
$13.69
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Combining the best of Creole, French and Canadian cooking with influences from Africa and Spain, our Cajun Spice blends the rustic aromas of paprika, chilli, basil and fennel. Perfect for traditional dishes such as gumbo, jambalaya or blackened fish, or sprinkle on seafood, beef and chicken and marinate for 30 minutes before cooking. For pork ribs, we recommend marinating for 24 hours prior to cooking. KODU’s Cajun Spice is suitable for grilling or pan frying.
Available Sizes:
- Jar: 60g
- Bulk Pouch: 200g
Common Uses: Soup bases, Gumbo, Grilled Meats, Fish, Seafood, Ribs, & Poultry
Ingredients: Papika, Cayenne Pepper, Coriander/Cilantro, Pepper, Garlic, Onion, Thyme, Oregano, Sea Salt
Origin: USA
KODU offers hassle-free returns within 30 days of delivery. It’s important to us that you shop with confidence. If you’re not happy with your purchase, simply return it within 30 days for a full refund or replacement.
For more details, please see our Return Page