Add Kodu tea to your final course with these two post dinner favourites. "Apple Pie" and "After Dinner Mint" combine to make this Dessert tea blend set exceptional.
TEA BLEND 1: After Dinner Mint - Ingredients: Chocolate + Mint Tea with Black China Tea, Cocoa Bean Bits, Peppermint Leaves and Sunflower Blossom.
TEA BLEND 2: Apple Pie - Ingredients: Chamomile flowers, Sweet Apple Bits, Cassia and Cinnamon.
Brewing Tips: Measure 1 Teaspoon per cup into a teapot or cup infuser. Add boiling water at 100 degrees and brew for 3-4 minutes.
Note: Tea does not come with an infuser.
My pommy wife loves her pommy breakfast tea! This is now her daily go-to.