Renowned for its unmistakable flavour, KODU’s famous Jerk Spice blend balances the notable aromas of allspice with the depth of ginger, chilli and cinnamon. Synonymous with Jamaican cooking, this blend is traditionally used with pork or chicken, but makes a delicious seasoning on fish and chargrilled vegetables. We recommend as a rub or marinade 24 hours before cooking for the best flavour, then simply add cayenne or chilli for desired heat.
KODU offers hassle-free returns within 30 days of delivery. It’s important to us that you shop with confidence. If you’re not happy with your purchase, simply return it within 30 days for a full refund or replacement.
For more details, please see our Return Page